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Entrée
Options
Beef
Tenderloin
Prime
Rib
Steak
(variety of cuts and preparation available)
Grilled
or Baked Salmon
Roasted
Duck
Beef
Tips in mushroom wine sauce
Chicken
Enchiladas
BBQ -
Ribs-Chicken
Honey
glazed ham
Roasted
Pork Loin
Herb
Roasted Chicken
Roasted
Turkey
Lasagna
Side
Options (this is very flexible but just some ideas)
Herb
Roasted baby Potatoes
Mashed
potatoes & Gravy
Baked
Potatoes
Twice
baked potatoes
Wild
Rice Pilaf
Honey-Dijon
Glazed Carrots
Mixed
Vegetables
Buttercup
squash with cranberry compote
Broccoli
with lemon tarragon butter
Mixed
green salad with dressing choices
Dinner
rolls with butter
Desserts
Cake
Cheesecake
Assorted
mini desserts- cheesecakes-eclairs- petit fours
Cookies-
lemon bars- chocolate raspberry bars
Tiramisu
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